SAAFoST 2017

Speakers: ILSI SA Workshop

Proposed Workshop Topics & Speakers

Dr John O'Brien
Nestle, Switzerland

Title of his talk is still to be determined.

ABSTRACT | CV

Dr Christine Taljaard
North West University)

Dietary changes over 20 years in black South African women: Examining the nutrition transition.

ABSTRACT | CV

Ailsa Wingfield
Market Analysis Agency AC Nielsen

The Global Health Report - The South African food basket: observed trends over the last decades (Marketing and Communication Director for South Africa.

ABSTRACT | CV

Prof Elizabeth Kempen
HEAD: College Office for Research and Graduate Studies, College of Agriculture and Environmental Sciences, UNISA, South Africa

Consumer Understanding and Acceptance of Healthier Food Choices.

ABSTRACT | CV

Nigel Sunley
Sunley Consulting

"The role of food science in the South African food supply" (addressing perceived issues regarding processed foods, the "natural" notion, case studies where food science positively impacted health, barriers and challenges).

ABSTRACT | CV

Dr Whadi-ah Parker
Human Sciences Research Council

The South African National Health and Nutrition Examination Survey - the process and the results with a focus on the dietary diversity across the different population groups.

ABSTRACT | CV

Prof Nelia Steyn
Senior Lecturer, Division of Human Nutrition, University of Cape Town

Assessment of the Dietary Intake of Schoolchildren in South Africa: 15 Years after the First National Study.

ABSTRACT | CV

PANEL DISCUSSION